Tag Archives: The Mah J EZ

MAH JONGG WEDNESDAY!

In between Rosh Hashanah and Yom Kippur there is still time for Mah Jongg…and yesterday was my turn to host the OMs at our Wednesday game. We started out with a summery lunch – even though it is now October – since the weather has been warm and sticky. First we had Chilled Cucumber Soup with Shrimp followed by Pic’s Fresh Crab Salad with Lime Juice and three yummy cheeses – D’Affinois, Piave, and Humboldt Fog (as always, recipes will follow tomorrow – all are easy and delicious and from recipes by¬†Ina Garten/Barefoot Contessa).

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